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The Épicerie
Story Thyme
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Our Story

Eats Thyme is both a restaurant brand and a grocery shop, and it fulfils Carla Rebeiz's dream of creating a new brand entirely dedicated to Lebanese cuisine and the Mann'oushe, but with a twist. It was indeed time for the Lebanese art of living to plunge into modernity, without losing any of its irresistible charm. 

Eats Thyme is an invitation to travel, an invitation to discover and relax, for a healthy and gourmet break, at any time of the day, from morning to night. Eats Thyme is an invitation to be surprised in Paris, Eats Thyme is an invitation to be seduced by the Lebanese way of life.

The Founder

Raised between Lebanon, France and Brazil, Carla Rebeiz, the founder of Eats Thyme, started her career in finance, as Director of the global sales teams of major German banks for Sovereign Funds. She launched the first generation of green bonds in Europe, in partnership with the World Bank.

Convinced that Lebanese cuisine has the potential to seduce lovers of both gourmet and healthy flavours, in Paris as well as in Los Angeles, in London as well as in Rio, Carla has been working for 2 years on the launch of her brand.

Opening Times

Monday to Tuesday from 11am to 11pm and Sunday from 11am to 5pm.

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