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Zaatar

7.50

Zaatar, mixture of wild thyme, roasted sesame and Sumac. Hand picked and dried by a women's cooperative in southern Lebanon.

50 gr.

Use: In spices, it enhances the taste of salads, goat cheese, yogurt, labneh. In a marinade, it flavors fish and chicken. By diluting it in olive oil, we obtain the Mann'oushe mixture with zaatar, easy to spread.